Overcoming the tight delivery demands

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More diversified consumer demand, omni-channel shopping practices and the increased support for local products are creating a challenging environment for the UK’s bakeries, snack food producers and foodservice logistics providers.

 John Lee, our MD, delves into the issues surrounding bakery and snack foods logistics.

HTTPS://WWW.BAKERYANDSNACKS.COM/ARTICLE/2020/01/14/OVERCOMING-THE-TIGHT-DELIVERY-DEMANDS-FOR-FRESH-BAKED-GOODS-AND-SNACKS 

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